egymenu is a fast food ordering system where guests order for themselves from their phone. You put the pickup code on your door, guests scan it, the menu opens in the browser with no app, and they choose their meal and send the order from wherever they are standing. It reaches the kitchen display the moment it is placed, and guests follow it on their phone until it is ready. No queue at the counter, and no mistakes from orders taken in a hurry. Plans start at $50 a month with no commission on orders, and there is a 7-day free trial.
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At peak time the line gets long, and some people give up before they reach the counter. With a pickup code on the door, everyone orders from their phone at once, without waiting their turn. If you have tables, each one gets its own code, and there is a delivery code too.
Guests pick a size and extras, and add a note if they want something changed. The system works out the price with every choice, so the total is right and the kitchen gets exactly what was ordered.
Guests review their order, then pay with cash, QR payment or card on the terminal, depending on the payment methods you enable. If you run offers, they enter a discount code on the same page.
If your kitchen has a grill, a fryer and a drinks station, each one sees only its own items on its screen, and the order is marked ready automatically when every station is done. Nobody reads the whole order to find their part, so everyone starts cooking straight away.
If you prefer paper, each station gets a ticket on its own printer, and an itemized receipt with prices prints for the guest. All it takes is a small program installed once on a computer in the restaurant. It works with standard thermal receipt printers, and a printer problem never holds up an order.
After ordering, guests get a tracking page that updates on its own: received, preparing, ready. No crowd at the counter asking whether their food is done.
In fast food, every minute at peak time costs you.
| Ordering at the counter | Ordering by phone with egymenu | |
|---|---|---|
| Waiting | The guest queues until it is their turn | They order as soon as they walk in |
| Taking the order | Staff listen, write it down and sometimes get it wrong | Guests choose from the menu themselves |
| Getting it to the kitchen | A paper slip or a shout | It appears on the kitchen display the moment it is placed |
| Prices | Added up by hand | Calculated by the system |
| Knowing it is ready | The guest asks at the counter | They see it on their phone |
A photo of your printed menu is enough. We enter the categories, items and prices for free.
A pickup code for the door, a delivery code, and a code per table if you have them.
Orders arrive on the orders board and kitchen display, on any phone or tablet.
No. Guests scan the code with their phone camera, the menu opens in the browser and they order from it.
The monthly plan is $50, with no commission on orders however many you get. There is a 7-day free trial before you choose a plan.
Yes. You link each menu category to a station, such as the grill or drinks, and each station sees only its items. Multiple stations and per-station printing are enabled per restaurant, so ask us which plan fits you.
Yes. A small program installs once on a computer in the restaurant (Windows, macOS or Linux) and prints a ticket per station on its own printer, plus an itemized guest receipt with prices. It works with thermal receipt printers.
With cash, QR payment or card on the terminal, depending on the payment methods you enable.
The menu supports 15 languages and guests pick theirs. You choose which languages appear.
Try it free for 7 days, and we'll set up your menu.